FoodGroup:
FoodNo:
07020
FoodIdx:
771
ref_Food:
Refuse:
15%
Energy kcal:
24kcal/100g
Energy kJ:
100kJ/100g
Water:
72.30g/100g
Protein, calculated from reference nitrogen:
0.70g/100g
Protein, calculated as the sum of amino acid residues:
0.40g/100g
Lipid:
0.40g/100g
Fatty acid, triacyl-glycerol equivalents:
0.30g/100g
Fatty acid, saturated:
0.02g/100g
Fatty acid, mono-unsaturated:
0.19g/100g
Fatty acid, poly-unsaturated:
0.06g/100g
Cholesterol:
0.00mg/100g
Carbohydrate, total, calculated by difference:
6.70g/100g
Dietary fiber, soluble:
1.10g/100g
Dietary fiber, insoluble:
1.60g/100g
Dietary fiber, total:
2.70g/100g
Ash:
19.90g/100g
Sodium:
7600.00mg/100g
Potassium:
150.00mg/100g
Calcium:
47.00mg/100g
Magnesium:
32.00mg/100g
Phosphorus:
15.00mg/100g
Iron:
2.90mg/100g
Zinc:
0.10mg/100g
Copper:
0.11mg/100g
Manganese:
0.21mg/100g
Retinol:
0.00µg/100g
beta-Carotene equivalents:
8.00µg/100g
Retinol activity equivalents:
1.00µg/100g
Vitamin D:
0.00µg/100g
alpha-Tocopherol:
1.40mg/100g
beta-Tocopherol:
0.10mg/100g
gamma-Tocopherol:
2.10mg/100g
delta-Tocopherol:
0.10mg/100g
Vitamin K:
0.00µg/100g
Thiamin:
0.02mg/100g
Riboflavin:
0.04mg/100g
Niacin:
0.30mg/100g
Vitamin B-6:
0.06mg/100g
Vitamin B-12:
0.00µg/100g
Folate:
1.00µg/100g
Pantothenic acid:
0.20mg/100g
Ascorbic acid:
0.00mg/100g
Salt equivalents:
19.30g/100g