FoodGroup:
FoodNo:
06066
FoodIdx:
461
ref_Food:
Refuse:
2%
Energy kcal:
16kcal/100g
Energy kJ:
67kJ/100g
Water:
92.10g/100g
Protein, calculated from reference nitrogen:
1.00g/100g
Protein, calculated as the sum of amino acid residues:
0.70g/100g
Lipid:
0.10g/100g
Fatty acid, saturated:
0.01g/100g
Fatty acid, poly-unsaturated:
0.01g/100g
Cholesterol:
0.00mg/100g
Carbohydrate, total, calculated by difference:
3.70g/100g
Dietary fiber, soluble:
0.30g/100g
Dietary fiber, insoluble:
1.00g/100g
Dietary fiber, total:
1.30g/100g
Ash:
3.10g/100g
Sodium:
1000.00mg/100g
Potassium:
220.00mg/100g
Calcium:
26.00mg/100g
Magnesium:
15.00mg/100g
Phosphorus:
38.00mg/100g
Iron:
0.20mg/100g
Zinc:
0.20mg/100g
Copper:
0.07mg/100g
Manganese:
0.07mg/100g
Retinol:
0.00µg/100g
alpha-Carotene:
4.00µg/100g
beta-Carotene:
210.00µg/100g
beta-Cryptoxanthin:
2.00µg/100g
beta-Carotene equivalents:
210.00µg/100g
Retinol activity equivalents:
18.00µg/100g
Vitamin D:
0.00µg/100g
alpha-Tocopherol:
0.30mg/100g
gamma-Tocopherol:
0.10mg/100g
delta-Tocopherol:
0.00mg/100g
Vitamin K:
46.00µg/100g
Thiamin:
0.02mg/100g
Riboflavin:
0.03mg/100g
Niacin:
0.20mg/100g
Vitamin B-6:
0.06mg/100g
Vitamin B-12:
0.00µg/100g
Folate:
28.00µg/100g
Pantothenic acid:
0.34mg/100g
Ascorbic acid:
11.00mg/100g
Salt equivalents:
2.50g/100g
Yield:
85%