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つくし 胞子茎 ゆで   

FoodGroup: 
FoodNo: 
06163
FoodIdx: 
560
ref_Food: 
Refuse: 
0%
Energy kcal: 
33kcal/100g
Energy kJ: 
138kJ/100g
Water: 
88.90g/100g
Protein, calculated from reference nitrogen: 
3.40g/100g
Lipid: 
0.10g/100g
Cholesterol: 
0.00mg/100g
Carbohydrate, total, calculated by difference: 
6.70g/100g
Dietary fiber, soluble: 
1.10g/100g
Dietary fiber, insoluble: 
5.60g/100g
Dietary fiber, total: 
6.70g/100g
Ash: 
0.90g/100g
Sodium: 
4.00mg/100g
Potassium: 
340.00mg/100g
Calcium: 
58.00mg/100g
Magnesium: 
26.00mg/100g
Phosphorus: 
82.00mg/100g
Iron: 
1.10mg/100g
Zinc: 
1.00mg/100g
Copper: 
0.16mg/100g
Manganese: 
0.18mg/100g
Retinol: 
0.00µg/100g
alpha-Carotene: 
56.00µg/100g
beta-Carotene: 
1100.00µg/100g
beta-Cryptoxanthin: 
50.00µg/100g
beta-Carotene equivalents: 
1200.00µg/100g
Retinol activity equivalents: 
96.00µg/100g
Vitamin D: 
0.00µg/100g
alpha-Tocopherol: 
3.60mg/100g
beta-Tocopherol: 
0.10mg/100g
gamma-Tocopherol: 
0.00mg/100g
delta-Tocopherol: 
0.10mg/100g
Vitamin K: 
17.00µg/100g
Riboflavin: 
0.10mg/100g
Niacin: 
1.10mg/100g
Vitamin B-6: 
0.21mg/100g
Vitamin B-12: 
0.00µg/100g
Folate: 
74.00µg/100g
Pantothenic acid: 
0.48mg/100g
Ascorbic acid: 
15.00mg/100g
Salt equivalents: 
0.00g/100g
Yield: 
86%