FoodGroup:
FoodNo:
06189
FoodIdx:
589
ref_Food:
Refuse:
3%
Energy kcal:
13kcal/100g
Energy kJ:
54kJ/100g
Water:
93.90g/100g
Protein, calculated from reference nitrogen:
1.30g/100g
Protein, calculated as the sum of amino acid residues:
1.00g/100g
Lipid:
0.10g/100g
Fatty acid, saturated:
0.01g/100g
Fatty acid, poly-unsaturated:
0.03g/100g
Cholesterol:
0.00mg/100g
Carbohydrate, total, calculated by difference:
2.60g/100g
Dietary fiber, soluble:
0.40g/100g
Dietary fiber, insoluble:
1.80g/100g
Dietary fiber, total:
2.20g/100g
Ash:
1.80g/100g
Sodium:
21.00mg/100g
Potassium:
300.00mg/100g
Calcium:
140.00mg/100g
Magnesium:
27.00mg/100g
Phosphorus:
37.00mg/100g
Iron:
2.30mg/100g
Zinc:
0.30mg/100g
Copper:
0.05mg/100g
Manganese:
0.21mg/100g
Retinol:
0.00µg/100g
alpha-Carotene:
0.00µg/100g
beta-Carotene:
1900.00µg/100g
beta-Cryptoxanthin:
0.00µg/100g
beta-Carotene equivalents:
1900.00µg/100g
Retinol activity equivalents:
160.00µg/100g
Vitamin D:
0.00µg/100g
alpha-Tocopherol:
1.30mg/100g
gamma-Tocopherol:
0.00mg/100g
delta-Tocopherol:
0.00mg/100g
Vitamin K:
130.00µg/100g
Thiamin:
0.05mg/100g
Riboflavin:
0.13mg/100g
Niacin:
0.70mg/100g
Vitamin B-6:
0.14mg/100g
Vitamin B-12:
0.00µg/100g
Folate:
150.00µg/100g
Pantothenic acid:
0.28mg/100g
Ascorbic acid:
88.00mg/100g
Salt equivalents:
0.10g/100g
Nitrate ion:
0.30g/100g