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だいず [納豆類] 糸引き納豆  

FoodGroup: 
FoodNo: 
04046
FoodIdx: 
311
ref_Food: 
Refuse: 
0%
Energy kcal: 
200kcal/100g
Energy kJ: 
837kJ/100g
Water: 
59.50g/100g
Protein, calculated from reference nitrogen: 
16.50g/100g
Protein, calculated as the sum of amino acid residues: 
14.20g/100g
Lipid: 
10.00g/100g
Fatty acid, triacyl-glycerol equivalents: 
9.70g/100g
Fatty acid, saturated: 
1.45g/100g
Fatty acid, mono-unsaturated: 
2.21g/100g
Fatty acid, poly-unsaturated: 
5.65g/100g
Carbohydrate, total, calculated by difference: 
12.10g/100g
Carbohydrate, available; expressed in mono-saccharide equivalents: 
0.30g/100g
Dietary fiber, soluble: 
2.30g/100g
Dietary fiber, insoluble: 
4.40g/100g
Dietary fiber, total: 
6.70g/100g
Ash: 
1.90g/100g
Sodium: 
2.00mg/100g
Potassium: 
660.00mg/100g
Calcium: 
90.00mg/100g
Magnesium: 
100.00mg/100g
Phosphorus: 
190.00mg/100g
Iron: 
3.30mg/100g
Zinc: 
1.90mg/100g
Copper: 
0.61mg/100g
Selenium: 
16.00µg/100g
Chromium: 
1.00µg/100g
Molybdenum: 
290.00µg/100g
Retinol: 
0.00µg/100g
beta-Carotene equivalents: 
0.00µg/100g
Retinol activity equivalents: 
0.00µg/100g
Vitamin D: 
0.00µg/100g
alpha-Tocopherol: 
0.50mg/100g
beta-Tocopherol: 
0.20mg/100g
gamma-Tocopherol: 
5.90mg/100g
delta-Tocopherol: 
3.30mg/100g
Vitamin K: 
600.00µg/100g
Thiamin: 
0.07mg/100g
Riboflavin: 
0.56mg/100g
Niacin: 
1.10mg/100g
Vitamin B-6: 
0.24mg/100g
Folate: 
120.00µg/100g
Pantothenic acid: 
3.60mg/100g
Biotin: 
18.20µg/100g
Salt equivalents: 
0.00g/100g