FoodGroup:
FoodNo:
06129
FoodIdx:
521
ref_Food:
Refuse:
20%
Energy kcal:
18kcal/100g
Energy kJ:
75kJ/100g
Water:
92.60g/100g
Protein, calculated from reference nitrogen:
2.00g/100g
Protein, calculated as the sum of amino acid residues:
1.70g/100g
Lipid:
0.20g/100g
Fatty acid, triacyl-glycerol equivalents:
0.10g/100g
Fatty acid, saturated:
0.02g/100g
Fatty acid, mono-unsaturated:
0.01g/100g
Fatty acid, poly-unsaturated:
0.06g/100g
Cholesterol:
0.00mg/100g
Carbohydrate, total, calculated by difference:
3.30g/100g
Carbohydrate, available; expressed in mono-saccharide equivalents:
1.10g/100g
Dietary fiber, soluble:
0.50g/100g
Dietary fiber, insoluble:
2.10g/100g
Dietary fiber, total:
2.60g/100g
Ash:
1.50g/100g
Sodium:
41.00mg/100g
Potassium:
340.00mg/100g
Calcium:
170.00mg/100g
Magnesium:
25.00mg/100g
Phosphorus:
43.00mg/100g
Iron:
1.40mg/100g
Zinc:
0.40mg/100g
Copper:
0.05mg/100g
Manganese:
0.23mg/100g
Retinol:
0.00µg/100g
alpha-Carotene:
0.00µg/100g
beta-Carotene:
2300.00µg/100g
beta-Cryptoxanthin:
15.00µg/100g
beta-Carotene equivalents:
2300.00µg/100g
Retinol activity equivalents:
190.00µg/100g
Vitamin D:
0.00µg/100g
alpha-Tocopherol:
1.50mg/100g
gamma-Tocopherol:
0.00mg/100g
delta-Tocopherol:
0.00mg/100g
Vitamin K:
220.00µg/100g
Thiamin:
0.07mg/100g
Riboflavin:
0.15mg/100g
Niacin:
0.50mg/100g
Vitamin B-6:
0.22mg/100g
Vitamin B-12:
0.00µg/100g
Folate:
130.00µg/100g
Pantothenic acid:
0.39mg/100g
Ascorbic acid:
49.00mg/100g
Salt equivalents:
0.10g/100g
Nitrate ion:
0.40g/100g