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(だいこん類) だいこん 葉 生  

FoodGroup: 
FoodNo: 
06130
FoodIdx: 
522
ref_Food: 
Refuse: 
10%
Energy kcal: 
25kcal/100g
Energy kJ: 
105kJ/100g
Water: 
90.60g/100g
Protein, calculated from reference nitrogen: 
2.20g/100g
Protein, calculated as the sum of amino acid residues: 
1.90g/100g
Lipid: 
0.10g/100g
Fatty acid, saturated: 
0.01g/100g
Fatty acid, poly-unsaturated: 
0.03g/100g
Cholesterol: 
0.00mg/100g
Carbohydrate, total, calculated by difference: 
5.30g/100g
Carbohydrate, available; expressed in mono-saccharide equivalents: 
1.40g/100g
Dietary fiber, soluble: 
0.80g/100g
Dietary fiber, insoluble: 
3.20g/100g
Dietary fiber, total: 
4.00g/100g
Ash: 
1.60g/100g
Sodium: 
48.00mg/100g
Potassium: 
400.00mg/100g
Calcium: 
260.00mg/100g
Magnesium: 
22.00mg/100g
Phosphorus: 
52.00mg/100g
Iron: 
3.10mg/100g
Zinc: 
0.30mg/100g
Copper: 
0.04mg/100g
Manganese: 
0.27mg/100g
Retinol: 
0.00µg/100g
alpha-Carotene: 
0.00µg/100g
beta-Carotene: 
3900.00µg/100g
beta-Cryptoxanthin: 
0.00µg/100g
beta-Carotene equivalents: 
3900.00µg/100g
Retinol activity equivalents: 
330.00µg/100g
Vitamin D: 
0.00µg/100g
alpha-Tocopherol: 
3.80mg/100g
beta-Tocopherol: 
0.00mg/100g
gamma-Tocopherol: 
0.10mg/100g
delta-Tocopherol: 
0.00mg/100g
Vitamin K: 
270.00µg/100g
Thiamin: 
0.09mg/100g
Riboflavin: 
0.16mg/100g
Niacin: 
0.50mg/100g
Vitamin B-6: 
0.18mg/100g
Vitamin B-12: 
0.00µg/100g
Folate: 
140.00µg/100g
Pantothenic acid: 
0.26mg/100g
Ascorbic acid: 
53.00mg/100g
Salt equivalents: 
0.10g/100g
Nitrate ion: 
0.20g/100g